Antique
English Pieces 10
Dining Tables. The first dining tables of which
survivors remain are the type known as refectory
tables. They are made usually of oak, and one of
the earliest, at Penshurst Place in Kent, has a typical
thick top of joined planks supported on three separate
trestles. Later, came a lower part in one piece with
heavy legs united by stretchers at their bases and
rails at the tops. The Elizabethan dining table,
also of oak and constructed in this manner, was often
carved and inlaid, the legs being turned into strikingly
large bulbous swellings, An alternative type at this
period was the draw table, which extended by means
of leaves at either end sliding in and out from below
the principal top.
Refectory tables stayed in use throughout most of
the seventeenth century, but towards 1680 came
large circular tables on gate-leg supports. Many
of these are four feet or more in diameter, and it
seems probable that their use was for dining.
Mahogany dining tables survive in large numbers,
and are of many types. Early ones, of about 1740,
have falling side-flaps supported by swinging outwards
the hinged legs; others are in sections and become
as many as four separate tables when taken apart.
Late in the eighteenth century came the type with
each section supported on a central pillar with splayed
legs and brass-capped toes; a type that is very popular
today for the practical reason that the legs are
out of the way of the diners.
Dressers. A piece of furniture on which china or
silver was displayed. In the seventeenth century
it was a long table with drawers, usually raised
on legs, and made generally of oak. In the eighteenth
century came the fashion of fitting a superstructure
of shelves, sometimes with small cupboards at either
end, and these are often called Welsh dressers. Rare
examples are made of yew wood.
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